Cornell Cooperative Extension

Delaware County
plain white yogurt in a bowl
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Learn how to make your own yogurt at home.

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Fermentation Workshop

  • Saturday, January 17, 2026, 10:00 AM - 12:00 PM

Join us on January 17, 2026, from 10:00 AM–12:00 PM for CCE’s Fermentation Workshop.

Participants will learn the essentials of fermentation and gain the skills needed to make yogurt and kombucha at home. This all-inclusive workshop features live demonstrations of yogurt and kombucha fermentation.

The $25 registration fee includes tested recipes; ingredients for both yogurt and kombucha fermentation; pH strips; a food thermometer; a kombucha cup; and cheesecloth.

Registration can be paid by cash or check the day of the workshop or if you would like to pay by credit card prior to the workshop follow the link provided below. 

https://square.link/u/tpJ69Jwc

Fee

$25.00

Register

https://reg.cce.cornell.edu/Fermentation2-2_212

Contact

Dove Karn, MS, CAS
Human Ecology Team Leader/Rural Healthcare Alliance Director
dmk243@cornell.edu
(607) 865-6531

Location

CCE Delaware
34570 State Highway 10
Hamden, NY 13782

Last updated December 17, 2025

 

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