Scissors Cuts 5/30/2023

Dry Weather, Slow Changes

With continued dry weather this week, grass and legume growth was variable, some fields had no change in height while others gained 8 inches. Many grasses are heading, but some fields are maturing a little more slowly than expected, alfalfa is bud stage. Even with slower growth we would expect grasses be rapidly heading and legumes to continue to early bloom stage this week.
Grasses and mixed stands are past prime dairy quality this week. Legumes are arriving at peak quality and will likely pass prime this week as well. All fields are at target quality for growing yearlings and lactating beef cows. Producers looking for forage for mature dry beef cows should wait at least another week.
Grass fiber content changed at a more normal pace this week, advancing about ¾ point per day, legume fiber increased more slowly. Fiber digestibility (NDFD) continued a steady pace downward decreasing another 4½ points during the week.

Estimated days from 5/30 to reach target quality for classes of cattle

   

Beef

Dairy Growing Calf Growing Yearling Lactating Cow Mature Dry Cow
Grass Past Past NOW NOW 7-10 Days
Mixed Past Past NOW NOW 7-10 Days
Legume NOW Past NOW NOW 7-10 Days

The Table below has each sample location, listed by Town and elevation, and lists the species sampled, average height, Neutral Detergent Fiber (NDF), Neutral Detergent Fiber Digestibility (NDFD), and Total Digestible Nutrients (TDN). We have sampled grass, legume and mixed legume/grass fields across the county and at elevations from 1070 to 2240 feet. Look for locations with similar forage type and elevation to your farm.

Delaware County Scissor Cuts Results May 23, 2023 May 30, 2023
Farm Town Elev Species Ht aNDFom NDFD TDN Ht aNDFom NDFD TDN
Darling Andes 1505 Red Clover 22 30.2 52 66 24 33.1 50 68
Eisele Andes 1412 Orchardgrass 21 45.4 68 68 22 50.7 63 67
Evans Andes 2240 Mixed Grasses 13 48 65 66 13 55 60 66
Gladstone Andes 1960 RClov(35%)Grass 13/22 41.4 56 68 mowed 40.7 60 67
Mattson Colchester 1080 Alf(60%)Tfesc 29/32 42.6 54 63 35/38 44.4 49 65
Frisbee Delhi 1380 Mixed Grasses 29 49.8 60 68 34 53.1 61 66
Mushkoday Delhi 1340 Alfalfa 25 36.3 54 65 28 35.2 44 66
Rama Delhi 1400 Clov(25%)Grass 17/27 51.3 67 66 20/35 56.2 60 63
Scobie Hamden 1490 Mixed Grasses 13 43 62 69 12 48 58 69
Hillriegel Hardenburgh 1670 Orchardgrass 19 50.9 65 67 21 53.3 60 67
DeDominicis Meredith 2100 Orchardgrass 15 42.9 73 66 17 48.2 66 64
Johnson Sidney 1070 Alfalfa 28 39 46 64 35.6 44 66
Hanselman Stamford 1488 Alfalfa 21 37.3 55 64 25 36.4 51 65
Ryan Stamford 1800 Mixed Grasses 17 44.3 67 66 12/21 48.1 61 67
LaTourette Tompkins 1210 Clov(25%)Grass 18/22 50.2 65 65 20/28 53.8 54 66
Av Grass 19.5 48.8 64.7 66.5 24.1 50.9 62.0 67.0
Av Mixed 46.7 61.3 65.8 48.8 55.8 65.3
Av Legume 23.6 38.7 51.6 65.6 25.3 35.1 47.3 66.3

Thanks to Dairy One for providing sample analysis

forage quality goals for classes of cattle

We report several measures of forage quality. Different types and groups of cattle have different demands and each measure tells a slightly different story. If harvesting for dairy forage, we suggest harvesting based on NDF, for beef choose an appropriate TDN target or the animals you will be feeding
NDF – Neutral Detergent Fiber is a measure of the structural fiber in a feed sample. NDF correlates well with how much forage a cow can eat (gut fill). Earlier cut hay = lower NDF = higher dry matter intake = higher performance.
NDF goals for Dairy Cattle Forage: Grass hay and silage – 48 – 55%, MMG hay & silage – 40 – 50%, MML hay & silage – 38 – 45%, Legume hay & silage – 36 – 42%
NDFD – NDF Digestibility As forage plants mature, the fiber percentage increases, and at the same time the digestibility of the fiber decreases. NDFD measures the digestibility of fiber by rumen fluid. We report 24hr NDFD as an indicator of forage digestibility. Higher digestibility = more energy available from a forage. Grasses inherently have a higher NDF digestibility than legumes.
TDN – Total Digestible Nutrients The sum of the digestible fiber, protein, lipid, and carbohydrate components. TDN is a measure of energy available from forage and is related to digestible energy. TDN is useful for beef cow rations that are primarily forage. Higher TDN values indicate higher energy available, cattle groups with higher energy demands require higher TDN intakes.